Huwandu(Sets) | 1 – 1 | >1 |
Est.Nguva(mazuva) | 55 | Kutaurirana |
Sumo yakadzama
Kambani yedu inogona kupa yakakura uye yepakati-saizi michero waini yekugadzira michina yekugadzira turnkey chirongwa.Plum waini, sitirobheri waini, loquat waini, mulberry waini, cherry waini, litchi waini, peach waini, waini, nectarine waini, mango waini, watermelon waini, longan waini, zana inonhuhwirira waini yemichero, durian waini, casein waini, pomegranate waini, pear. waini, pomelo waini, Persimmon waini, cider, grapefruit waini, tomato waini, exotic michero waini, waini yeorenji, jujube waini, carambola waini, bale waini, pineapple waini, waini yepapaya, waini yebhanana, waini yeremoni, waini yekokonati, melon waini, uye imwe michero yewaini yekugadzira michina yemahara.
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Iyo tekinoroji maitiro ekubika waini yemichero
Muchero mutsva→kuparadzana→breakage→kubviswa kwedzinde→muchero pulp→kupatsanurwa uye kubviswa→kujekeswa→muto wakajeka→kuvirisa→inverted bucket→kuchengetera doro→kusefa→kurapwa kunotonhora→kusanganisa→kusefa→uye zvigadzirwa zvakapedzwa
Sumo pfupi yekugadzirisa
1. pretreatment before fermentation: pretreatment inosanganisira kurongedza michero, kupwanya, kudzvanya, kujekeswa kwemuto wemichero, nekuvandudzwa kwemuchero wemuchero.Kuparadzana: kuputsika kunoda kuputika kwechibereko chimwe nechimwe, asi mbeu nematanda hazvigoni kuputswa.Zvikasadaro, mafuta ester, glycosides uye zvimwe zvinhu mutsinde zvichawedzera kuvava kwewaini.Muchero wemuchero wakaputsika pakarepo unoparadzanisa muchero wemuchero kubva padzinde kudzivirira huswa uye zvinhu zvinovava kubva pakunyungudika.Iyo crusher ine kaviri roller crusher, dhiramu scraper crusher, centrifugal crusher, sando crusher zvichingodaro.
2. kupatsanurwa kwemuto wakasara: muto usingamanikidziri mushure mekuputika pachawo unonzi self flow juice, uye muto mushure mekumanikidzwa kunonzi squeezing juice.Unhu hwe artesian juice hwakanaka, saka zvinokurudzirwa kubudisa waini yepamusoro zvakasiyana.Dzvanya kaviri, dzvanya kekutanga, edza kudzvanya muto kubva mupurupa zvakanyanya sezvinobvira.Hunhu hwakaipa zvishoma.Inofanira kubikwa zvakasiyana kana kusanganiswa ne self flow juice.Kana iyo yakasara yakasununguka, wedzera mvura kana kwete, isimbise kechipiri.Muto unosanganiswa nekunaka kunorema uye kuderera kwehutano.Inokodzera waini yakasvibiswa kana zvimwe zvinoshandiswa.Midziyo yacho inowanzova continuous screw press.
3. kujekeswa kwemuchero wemuchero: zvimwe zvisinganyunguriki mujusi yakasvinwa zvinobudisa migumisiro yakaipa mukuvirisa, uye zvinounza kunakidza kwakasanganiswa kuwaini.Uyezve, iyo colloid kugadzikana kwewaini yakagadzirwa nejusi yakajekeswa yakakwirira, mhedzisiro yeokisijeni haina kusimba, waini haina simba, iyo iron yemukati yakaderera, kunhuhwirira kwakagadzikana, uye hunhu hwedoro hunozorodza.Nzira yekujekesa inogona kushandiswa kureva kujekeswa kwemuchero wemuchero.
1 Inoshandiswa kugeza madomasi matsva, sitiroberi, mango, nezvimwe.
2 Yakakosha dhizaini yekusefa uye kubhubhura kuti ive nechokwadi chekuchenesa uye kuderedza kukuvadzwa kumuchero zvakare.
3 Inokodzera mhando dzakawanda dzemichero kana miriwo, senge matomatisi, sitiroberi, apuro, mango, nezvimwe.
1. Iyo unit inogona kusvuura, pulp uye kunatsa michero pamwe chete.
2. Iyo aperture ye strainer skrini inogona kuchinjika (shanduko) zvichienderana nezvinodiwa nemutengi.
3. Incorporated Italian tekinoroji, high quality Stainless steel material inosangana nemichero zvinhu.