Iyo yazvino mechanized kugadzirwa kwemuchero we candied michero (yekutarisa chete, inogona kugadzirwa zvinoenderana neakasiyana maitiro):
Muchero mbishi – kucheneswa – kupenengura / enucleation / kucheka / dicing – kufanobika – kupera mvura mumuviri – vacuum infiltration – kuomesa – kurongedza – zvinhu zvapera.
1. Chikamu chekushandisa:
Hefei mhuru vacuum infiltration midziyo inogona kuiswa kune apuro, peari, apricot, plum, pichisi, papaya, mbatatisi, cantaloupe, ndimu, kiwi, chinanazi, dzvuku misi, dhiragoni muchero, hawthorn, plum, kumquat, mango, yebhuruu plum Mazana e zvigadzirwa zvekurima zvemichero nemiriwo zvakaita sembatatisi.Pedzisa hurongwa hwekunyudza shuga, kunyudza munyu, kunyudza uye kunyura mukugadzira nekugadzirisa zvekuchengetedza, kuchengetedza, mishonga yemakwenzi echiChinese nemagaka.
Iyo yakakwana yekugadzira mutsara michina inokodzera hukuru-hukuru mechanized kugadzirwa kwevashandisi.Iyo mbishi yekugadzira michero inotangira kubva pa5 matani / zuva kusvika 40 matani / zuva, iyo inonyanya kukodzera kune vashandisi vezvigadzirwa zvekurima zvemuno.
Zvibereko zvakagadzirwa kubva mumutsara wekugadzira michero, kiwi michero yemiti yakagadzirwa kubva mumutsara wekugadzira michero
2. Kuumbwa kweSystem:
Midziyo mikuru yemutsara wekugadzira michero ine candied inosanganisira: muchina wekuwachisa, michero uye yemiriwo peeling muchina, slice-yekucheka muchina, vacuum infiltration system, inoenderera mberi yekubikira muchina, bhokisi rekuomesa uye zvichingodaro.Kuburikidza nemidziyo iri pamusoro, kugadzirwa kwakakwana kwemichero yezvihwitsi kunogona kuitika
Whatsapp/Wechat/Mobile: 008613681836263 Welcome any inquiry!
1. Kuenzaniswa nemaitiro echinyakare, inochengetedza mari yakawanda yebasa (kunyanya mukutanga kurapwa kwemichero nemiriwo mukuita peeling, kuponesa vanhu 10-30);
2. Kuenzaniswa nemaitiro echinyakare, kugadzirwa kwekugadzira kunovandudzwa zvakanyanya (kunyanya muvacuum infiltration process, iyo iri 5-20 nguva nekukurumidza kupfuura iyo yechinyakare soaking nzira);
3. Kuenzaniswa nemaitiro echinyakare, inowedzera zvakanyanya hutano uye kuchengetedzwa kwekugadzira chikafu uye inowedzera goho remichero nemiriwo;
4. Kuenzaniswa nemaitiro echinyakare, tsaona yebasa inokonzerwa nekunyorera peeling uye kubviswa kwenyukireya kunoderedzwa zvakanyanya, uye kurasikirwa kweruvara rwemichero uye chikafu chekudya kunoderedzwa;
5. Vacuum infiltration yeshuga inoitwa nemapaipi ehutsanana kudzivirira kusvibiswa kwekunze.Iyo unit inogona kuvharwa, kupisa, kumanikidzwa, uye insulated.Inogona zvakare kukurumidza kutonhodzwa uye kushandiswa mumuchina mumwe.
Raw materials:michero itsva (mano, apuro, kiwi, apricot, mazambiringa, maorivhi, prune)
Chigadzirwa chekupedzisira:mango yakaomeswa, apuro, kiwi, apricot, mazambiringa akaomeswa, maorivhi, prune, zvichingodaro
Fresh tomate kurapwa:0.5-500 matani / awa yemichero mitsva (pamutengi zvinodiwa)
Tomato paste kubuda:0.1-100 matani / awa (zvinoenderana nemhando yemuchero, brix, nezvimwewo)
* Kubvunza uye kubvunza rutsigiro.
* Sample yekuyedza rutsigiro.
* Tarisa Fekitori yedu, sevhisi yekutora.
* Kudzidzira kuisa muchina, kudzidzisa kushandisa muchina.
* Mainjiniya anowanikwa kune sevhisi muchina mhiri kwemakungwa.