Otomatiki Muchero Enzyme Yakaviriswa Kunwa Enzyme Powder Kugadzira Machine

Tsanangudzo Pfupi


Product Detail

Product Tags

Overview
Quick Details
Applicable Industries:
Chikafu & Chinwiwa Factory
Condition:
New
Nzvimbo Yekwakabva:
Shanghai, China
Zita reBrand:
Jumpfruits
Model Number:
JPJS3000
Type:
enzyme yakaviriswa yekugadzira chinwiwa mutsara
Voltage:
380V
Simba:
150kw
Kurema
20T
Dimension(L*W*H):
35*5*5M
Certification:
SGS
Warranty:
1 Gore
Mushure mekutengesa Sevhisi Yakapihwa:
Kuisa munda, kutumwa uye kudzidziswa
Mazwi akakosha:
Cold Hot Juicer Dispenser
Kugona
1-10t/h
Pakupedzisira chigadzirwa:
enzyme yakaviriswa chinwiwa mumabhodhoro egirazi
Advantage:
Kushandisa Kwakaderera Kubudirira Kwepamusoro
Supply Ability:
5 Set/Sets paMwedzi enzyme yakaviriswa kugadzira chinwiwa chinwiwa muchina
Packaging & Delivery
Packaging Details
40FCL
Port
Shanghai

 

Nguva Yekutungamira:
Huwandu(Seti) 1 – 1 >1
Est.Nguva(mazuva) 60 Kutaurirana
Product Description

Yakazara seti yemichero nemiriwo enzyme ferequipment yakaviriswa chinwiwa enzyme kugadzira muchina.

Applications:Michero yemusango yakasikwa, midzi yemiriwo, michero yakasiyana-siyana, madzinde nemashizha;

1. Maitiro ekutanga: kusarudzwa kwezvinhu → kuchenesa → kugezesa → kupwanya nekupuruzira → kuvirisa → kusefa kupatsanura → kupa (chelating) kuzadza nekuisa chisimbiso → kunyora → kudhiza → kurongedza → zvigadzirwa zvapera

2 Fermentation process: Iyo enzyme yemuchero inoviriswa nemaitiro echinyakare.Nzira yekuvirisa yakakamurwa kuita nhanho nhatu: mbiriso kuvirisa, acetic acid kuvirisa uye lactic acid kuvirisa.

Danho rekutanga: Kuviriswa kwembiriso: Yeast fermentation stage inopwanya macromolecules kuita mamorekuru madiki, anoputsa starch kuita carbon dioxide nedoro, inonziwo saccharification.

Danho rechipiri: kuviriswa kweacetic acid bacteria: iyo fermentation stage yeacetic acid bacteria inoora doro, iyi nhanho inonziwo vinegarization.

Nhanho yechitatu: lactic acid mabhakitiriya kuvirisa: lactic acid mabhakitiriya kuvirisa nhanho inoburitsa probiotics pasi pechiito cheruminant, nhanho iyi inonziwo kuibva.

Midziyo mikuru: muchina wekuwachisa, kupwanya uye kurova sisitimu, yekuvirisa system (inogara tembiricha kuvirisa, kamuri yekuvirisa tembiricha), inopisa mvura system, filtration system, componeing system, kuzadza system, yekurongedza, tambo yekufambisa, kuronga midziyo, magetsi ekudzora system;

Enzyme yekugadzira mutsara wemidziyo systemmidziyo mikuru: sarudzo, yekuchenesa system, decomposition system, kupwanya uye kurova system, fermentation system (inogara tembiricha yekuvirisa, kamuri tembiricha kuvirisa), kurapa system, inopisa mvura system, filtration system, componeng system, yekuzadza system, yekurongedza system, conveyor mitsara. , midziyo yekuisa mazita, magetsi ekudzora masisitimu, nezvimwe.

kupisa-kutengesa michina

Zvibereko / miriwo Mhepo Kufuridza & Washing yekuchenesa muchina

1 Inoshandiswa kugeza madomasi, sitiroberi, mango, mhando dzemichero nemiriwo etc.
2 Yakakosha dhizaini yekusefa uye kubhubhura kuti ive nechokwadi chekuchenesa uye kuderedza kukuvadzwa kumuchero zvakare.
3 Inokodzera akawanda marudzi emichero kana miriwo, senge matomatisi, sitiroberi, apuro, mango, nezvimwe.

Zvibereko kupwanya, juicer pulper extractor muchina

1. Iyo unit inogona kusvuura, pulp uye kunatsa michero pamwe chete.
2. Iyo aperture ye strainer skrini inogona kuchinjika (shanduko) zvichienderana nezvinodiwa nemutengi.
3. Incorporated Italian tekinoroji, high quality Stainless steel material inosangana nemichero zvinhu.

Apple inotonhora Belt press juicer extractor

1. Inoshandiswa zvakanyanya mukuchera nekubvisa mvura yemhando dzakawanda dzeacinus, pip michero, nemiriwo.
2. iyo unit inotora tekinoroji yepamberi, mutsindo mukuru uye kunyatsoshanda, yakakwirira dhigirii otomatiki, nyore kushandisa uye kuchengetedza.
3. muyero wekubvisa unogona kuwana 75-85% (zvichienderana nezvakagadzirwa)
4. mari shoma uye kushanda kwepamusoro

Jam sauce Preheater

1. Kusaita enzyme uye kudzivirira ruvara rwenamira.
2. Auto tembiricha kutonga uye kunze tembiricha zvinochinjika.
3. Multi-tubular chimiro chine chivharo chekupedzisira
4. Kana mhedzisiro ye preheat uye kudzima enzyme yakakundikana kana isina kukwana, kuyerera kwechigadzirwa kunodzokera kuchubhu zvakare otomatiki.

Tomato paste, chilli sauce Evaporator

1. Inogadziriswa uye inodzoreka yakananga kusangana nekupisa kurapwa mayuniti.
2. Ipfupi nguva yekugara, kuvapo kwefirimu rakatetepa pamwe nehurefu hwese hwemachubhu kunoderedza kubata uye nguva yekugara.
3. Yakakosha dhizaini yemasisitimu ekugovera mvura kuti ive nechokwadi chekuvharika kwechubhu.Chikafu chinopinda pamusoro pecalandria apo muparadzi anovimbisa kuumbwa kwefirimu mukati mepamusoro pechubhu yega yega.
4. Iyo mhute inoyerera inobatana-ikozvino kune mvura uye iyo mhute inodhonza inovandudza kupisa kwekushisa.Iyo mhute uye yasara mvura inopatsanurwa mudutu separator.
5. Kubudirira kwekugadzirwa kwevanoparadzanisa.
6. Multiple effect kuronga inopa hupfumi hwemhepo.

Tomato paste , concentrate jam sauce uht Tube muchubhu sterilizer

1. Iyo yakabatana inoumbwa neyakagashira tangi, superheated mvura tangi, pombi, chigadzirwa dual filter, tubular superheated mvura inoburitsa system, chubhu muchubhu kupisa exchanger, PLC control system, Control cabinet, steam inlet system, mavharuvhu uye sensors, nezvimwe.
2. Incorporated Italian tekinoroji uye zvinoenderana Euro-standard
3. Nzvimbo huru yekutsinhanisa kupisa, kushandiswa kwesimba shoma uye kugadzirisa nyore
4. Adopt mirror welding tech uye chengeta yakatsetseka pombi yakabatana
5. Auto backtrack kana isina kukwana sterilization
6. CIP uye auto SIP inowanikwa pamwe chete neaseptic filler
7. Liquid level uye temp inodzorwa panguva chaiyo

FAQ

1.Ndeipi nguva yewaranti yemuchina?
Gore rimwechete.Kunze kwezvikamu zvekupfeka, isu tinopa mahara ekuchengetedza masevhisi ezvikamu zvakakuvadzwa zvinokonzerwa nekushanda kwakajairika mukati mewaranti.Waranti iyi haivharidzi kusakara uye kubvaruka nekuda kwekushungurudzwa, kushandiswa zvisizvo, tsaona kana kuchinjwa kana kugadziriswa zvisina mvumo.Replacement ichaendeswa kwauri mushure mekunge mufananidzo kana humwe humbowo hwapihwa.

2.Ibasa rei raunogona kupa usati watengeswa?
Chekutanga, tinogona kupa muchina wakakodzera zvakanyanya maererano nekugona kwako.Kechipiri, Mushure mekuwana chiyero chewekishopu yako, tinokwanisa kugadzirira dhizaini yemuchina wemusangano iwe.Chechitatu, tinogona kupa rubatsiro rwehunyanzvi pamberi uye mushure mekutengesa.

3.Ungavimbisa sei mushure mekutengesa sevhisi?
Tinogona kutumira mainjiniya kutungamira kuisirwa, kutumwa, uye kudzidziswa zvinoenderana nechibvumirano chebasa chatakasaina.


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